The dominant Assyrtiko grape, into the blend of the Atlantis White, is ennobled with a small proportion of Aidani and Athiri, to balance the acidity with the fruit. Great with...
Made from Roditis 70% and Moschofilero 30% with a bright white yellow colour and with green hues. The nose is complicated and the wine smells fresh flowers, hints of squashed blossoms and...
A new approach to Retsina based on the Assyrtiko variety, with a gentle touch of resin. This unique wine it the most awarded Retsina at international competitions and by wine...
Roots Divino Bianco and Roots Divino Rosso are the world's first non-alcoholic vermouths. They come to us after 1.5 years of intensive research and development. This is the first time...
Made from Agiorgitiko 80% and Cabernet Sauvignon 20%. The wine is fermented and macerated in stainless steel vats. Full malolactic fermentation in oak and maturation in new French barriques for 18 months...
Made from Syrah 60%, Merlot 30% and Xinomavro 10%, Dyo Elies has a deep purple colour with the seductive hues of a grand cru. It is complex in the nose with a...
Made from 60% Mavrodafne and 40% Mavro Kalavritino grapes hand harvested and aged in new French and American oak barrels for about 20 months. Then aged in the bottle for...
This wine is made from 25 year old Cabernet Sauvignon vines and was aged for 12 months in French barrels, making for a quite polished and elegant offering. It is...
The aromatic, perennial plant that gives this spirit its name and distinct character was considered a miracle cure in ancient Greece. While no longer considered an aphrodisiac, it does lend...
