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In 1954 Kechri Winery took its present form, with the organization of a modern winery-distillery under the name of "Kechri Bros". It was in 1972 when Kechri's products began being exported successfully.
In 1984 Stelios Kechris took over control of the winery and never looked back. Graduating from the Faculty of Chemistry in Thessaloniki and obtaining his degree in Oenology from Dijon, France in 1987, he was determined to continue the family's winemaking heritage.
Today Kechri produces many gold medal winning wines and is enjoying a family success story.