Boutari Moschofilero PDO Mantinia Organic (3 Bottle Minimum)

Variety: 100% Moschofilero
Vintage: 2024
Region: PDO Mantinia – Protected Designation of Origin

Certified Organic

Tasting Note: Soft white with pale grey notes. An intriguingly aromatic wine with jasmine, pear, pineapple, and citrus fruit, layered with hints of mint and honeycomb. Refreshing and crisp on the palate, with full body, balance, and a fruity, long lasting finish.

Pairing: Seafood, grilled fish, shellfish, light pasta dishes, herbed salads, vegetable tart, fresh cheeses, and Mediterranean mezze.

Winemaking Process: Produced from selected grapes of old vines over 50 years old, grown in a privately owned, organically farmed vineyard in the heart of the Mantinia appellation. The wine is made using a white vinification method with 6 hours of skin contact and pre fermentational extraction to enhance aromatic expression. Alcoholic fermentation takes place under temperature controlled conditions at 12 to 18°C.

Alcohol: 12.5%