Brut Premier Cru

Made from a pinot-heavy blend in our nine favourite villages (mostly Ludes, Chigny-les-Roses and Rilly-la-Montagne), the Cuvée Brut Premier Cru is the purest reflection of Cattier’s winemaking style. Made primarily from pinot noir, it is characterized by its elegance, generosity and intense fruit-forward personality.

28% Meunier
40% Pinot Noir
32% Chardonnay
41% Reserve Wines

Eyes
Fine bubbles sparkle upwards through the pale gold of this brut champagne.

Nose
On the nose, intense aromas of spiced biscuit and acacia flowers are followed by pronounced notes of fig and plum.

Palate
It is bright and equally intense on the palate, with brioche and peach notes giving way to citrus fruits. These are followed by softer nutty flavours, and notes of acacia honey and forest fruits. The finish is long, with a wonderful freshness that will keep you reaching for your glass. 

Food Pairings
Served with gougères, the Brut Premier Cru makes an excellent aperitif. It also has the personality to accompany white meat dishes and bright sauces, such as guinea fowl with citrus, while remaining delicate enough to pair with fish such as sea bass or zander. The fruity notes will also work well alongside a dessert, for example, a chilled rice pudding or a fruit salad.

Accolades
DRINKS BUSINESS GLOBAL WINE MASTERS 2024
Silver

GAULT & MILLAU 2023
15/20

EL GUIA MELANDO DEL CHAMPAGNE 2023
90/100

JAMES SUCKLING 2023
90/100

3 Bottle Minimum