Made from Roditis 70% and Moschofilero 30% with a bright white yellow colour and with green hues. The nose is complicated and the wine smells fresh flowers, hints of squashed blossoms and fruit aromas such as avocado. A relaxed pace and luxurious texture gives flavours of orange and lemon blossom and touches of jasmine and mint. In the aftertaste the acidity travels across the palate for a clean extended finish.
THALIA Red | Rouge | Ερυθρός Cabernet Sauvignon + Agiorgitiko The perfect combination of various red berries, vibrant on the palate with delicate hints of vanilla, balanced with silky tannins...
RegionBabatzim is located in the province of Macedonia at Ossa, north of Thessaloniki and 620 meters up. The winery grows many indigenous and foreign grapes. The Tsipouro drink linked with...
The sweet smell of aniseed and herbs gives the classic Barbayannis Blue Label Greek Ouzo a pleasant scent and a delicate flavour. For the past five generations, the Barbayannis Ouzo...
What makes ouzo MINI of Mytilene unique, is/are the 17 secret recipes of its producers and the fact that they are all combined in one. One recipe that is kept...
THALIA White | Blanc | ΛΕΥΚΟΣSauvignon Blanc + Assyrtiko Light golden colour with an elegant aromatic character of stone and citrus fruits and white flowers. Soft on the palate with...
Akakies Sparkling Rose, made from 100% Xinomavro, is bright cherry in colour, with a rich mousse and fine bubbles giving a long, continuous cordon in the center of the glass. On...
When fully ripe, Moschofilero is a dark skinned white varietal, much like Pinot Gris or Gewürztraminer. The resulting white wine possesses a pale pink or ‘grey’ tinge. Boutari’s Moschofilero is...
Mataroa Gin was launched in 2019 and features 12 botanicals from around the Mediterranean, including chamomile from Cyprus, orris root from Italy, liquorice from Turkey and orange peel from Spain....
