A one-of-a-kind wine that is made from sequent vintages of the Megas Oenos label that mature together in a special foudre (barrique). It is intricately complex, with an evolving bouquet,...
Category & Origin: Dry White wine, PGI AchaiaVarietal Composition: 100% Malagousia Vineyard: Vineyards on the Trapeza plateau and Vrosthena, at altitudes of 850 m and 800 m, respectively. Product of organic...
Malagouzia 60%Assyrtiko 20% Chardonnay 20% Grown on a plateau on a Peloponnese mountaintop (800m altitude). Fermentation is carried out in small tanks made of stainless steel at low temperatures for three months on fine lees...
Made from 60% Mavrodafne and 40% Mavro Kalavritino grapes hand harvested and aged in new French and American oak barrels for about 20 months. Then aged in the bottle for...
High quality Greek wine infused with rose petals, wormwood, citrus fruit, olive leaves and herbs grown under the sun of Athens such as oregano and angelica, creating a uniquely Greek...
Made from Chardonnay 95% and Malagouzia 5% and grown at 200 feet altitude. Seventy per cent fermented in stainless steel vats and 30% fermented and aged in new French barriques for...
KretaRaki Meli is based on the extract of distilled Kreta Raki grapes and honey from the mountainous regions of Crete. It forms a tasty balanced drink with an especially sweet...
KretaRaki Tsikoudia is a traditional Cretan alcoholic drink made from distilled selected grapes. In the area of Kato Asites, in the province of Maleviziou, the morphology of the ground with...
Portes Cabernet Sauvignon is fermented and macerated in stainless steel vats, aged in French barriques for 8 months and in bottle a further 6 months. The colour is deep purple....
