Boutari Vidiano (3 Bottle Minimum)

An Imposing Wine That Leaves a Lasting Impression

Variety: 100% Vidiano
Vintage: 2023
Region: PGI Crete – Protected Geographical Indication

Tasting Note: This wine shines with a bright white-yellow hue. The refined and complex aroma is an elegant fusion of fresh herbs and white-fleshed peach, while the distinct minerality of Vidiano harmonizes beautifully with delicate woody and oak-infused notes. On the palate, it is full-bodied with a creamy texture, balanced by crisp acidity. The finish is smooth and lingering, with a subtle oak aftertaste that endures.

Pairing: This wine pairs wonderfully with rich, fatty dishes, large fish, grilled meats, and pasta with pesto, making it a versatile choice for hearty meals.

Serving Temperature: 10-12°C

Winemaking Process: The Vidiano grapes are carefully selected from the higher altitude vineyards in the Dafna area of Heraklion, Crete. The harvest timing is determined through a combination of berry testing and analytical data, ensuring optimal ripeness. Grapes are picked during the cool early hours of the day and undergo strict manual sorting. Traditional white vinification methods are followed, with whole-bunch pressing and fermentation at controlled temperatures using selected yeast strains. The wine is aged both in tanks and oak barrels, with regular stirring of the fine lees until bottling to enhance its complexity.

Alcohol: 12.3%
Volatile Acidity: 0.32 g/L (acetic acid)
Total Acidity: 6.0 g/L (tartaric acid)
pH: 3.05
Residual Sugars: 1.5 g/L