Akakies, made from 100% Xinomavro, is an austere, yet sensual wine with rich taste and refreshing acidity. Its nose is full of fresh strawberry and lemon trees in bloom, while...
This wine is made with 100% Assyrtiko from selected vineyard blocks in Amyndeon and undergoes fermentation in stainless steel tanks and maturatered for 4-5 months on fine lees. Assyrtiko is...
Made from Syrah 60%, Merlot 30% and Xinomavro 10%, Dyo Elies has a deep purple colour with the seductive hues of a grand cru. It is complex in the nose with a...
Made from hand harvested 100% Xinomavro from selected vineyard blocks in within the private vineyards at Yianakohori, Naoussa. After vinification the wine is matured 18 months in 225 and 500...
Ripe, rich, complex and intense. This wine has found its balance at elevated acidity and alcohol levels with robust tannins that create a long finish. Its concentrated bouquet of red fruit...
If a New World Xinomavro ever existed this would be it. Kir Yianni has managed to hold on to what intrigues us about Xinomavro and at the same time craft...
Balancing a hundred-year-long family tradition and the use of new and innovative techniques in winemaking, Kir-Yianni produces wines that appeal to the taste of the modern consumer, reflecting the potential...