Grown and produced in the sundrenched Provence-Alpes-Cote d’Azur region of the South of France, home of the world’s finest Rosé wines. An exquisite blend of Syrah, Grenache, and Cinsault – the three favorite Rosé grapes of the region. Produced using the Charmat method, aged six months in steel tanks to achieve a fresh, fruit-forward taste with a soft mouth feel and great drinkability. Blended with a 100% Syrah dosage to achieve a rich, vibrant pink color, dramatically different from other Rosés. Rich red fruit bouquet with an elegant palate of strawberry and blackcurrant. Dry and refreshing with fine, delicate yet persistent bubbles. Elegant, smooth finish.