Varietals: 60% Assyrtiko, 40% MalagouziaType: Natural, dry white wine Area: Avdira, Thrace, Greece Cloudy pale gold with persistent tiny fizz. High intensities, acidity, mineral dimension, chalk and limestone. Pasta-like appearances, with bread crust...
When fully ripe, Moschofilero is a dark-skinned white varietal, much like Pinot Gris or Gewürztraminer. The resulting white wine possesses a pale pink or ‘grey’ tinge. Boutari’s Moschofilero is a...
The rich terroir and warm climate of Sonoma produce world-class wines. Our grapes are hand-picked from old vines grown on the ridges and valleys of Sonoma County. Clooney Ridge wines...
Type: Dry white wine Varieties: Assyrtiko 100% Vineyard: Mountain vineyard of Kalavrita Cellar: Careful handling of the grapes. Alcoholic fermentation at low temperatures in stainless tanks. The wine stays in contact with its fine...
Category & Origin: Dry White wine, PGI AchaiaVarietal Composition: 100% Malagousia Vineyard: Vineyards on the Trapeza plateau and Vrosthena, at altitudes of 850 m and 800 m, respectively. Product of organic...
Eradus continues a successful run with this year's Sauvignon Blanc. As usual, it's fairly pungent and herbal upfront, but then delivers waves of passion fruit. It's concentrated and fairly full-bodied...
The dominant Assyrtiko grape, into the blend of the Atlantis White, is ennobled with a small proportion of Aidani and Athiri, to balance the acidity with the fruit. Great with...
Following the family tradition that lasts since 1903, Estate Argyros produces the Santorini Assyrtiko. It is a dry white wine made by the variety of Assyrtiko 100%, cultivated in the...
100% Assyrtiko Light lemon colour. Aromas of lemon, grapefruit, white peach, nectarine, quince peel and subtle notes of hazelnut paste, oak, and salted cashews. Harmonious mingle of all different aromas....
