{"title":"MYTH HHF Hellenic Table Wine Selection","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThank you for joining us at the third annual Greek Wine Week! We hope you're enjoying the event, its wine, and the journey through Greece's diverse flavours.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eTo elevate your experience, you can order your favourite wines and spirits from tonight, delivered straight to your door. Explore our curated selection from Boutari, Kechris, and more, and savour the taste of Greece at home. Below is the list of wines from your event.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"ramnista","title":"Kir Yianni Ramnista (3 Bottle Minimum)","description":"\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Xinomavro (100%)\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dry red wine \/ Vegan certified\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e PDO Naoussa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINEYARD: THE RAMNISTA BLOCKS\u003c\/strong\u003e\u003cbr\u003e“Ramnista,” meaning “royal hill” in the local idiom, reflects the signature rolling terrain of the Kir-Yianni Estate vineyard in Naoussa. The Xinomavro for this wine is sourced from the carefully cultivated ‘Ramnista blocks,’ with each vintage representing a selection of the best parcels from this specific area.\u003c\/p\u003e\n\u003cp\u003eFor the 2020 vintage, the primary blocks selected were: #8, #12, #13, #14, #15, #16, #17, #18, and #20.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Year:\u003c\/strong\u003e Most blocks date back to 1970–1973.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e Varies from northeast to southwest, ensuring diverse microclimates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlope:\u003c\/strong\u003e Ranges from 5% to over 16%, contributing to excellent drainage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Types:\u003c\/strong\u003e Sandy loam, light sandy loam, loam, and clay loam, with pH levels between 5.5 and 7.5.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePruning System:\u003c\/strong\u003e Double Cordon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDensity:\u003c\/strong\u003e 4,000 plants per hectare.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e2020: A REMARKABLE VINTAGE\u003c\/strong\u003e\u003cbr\u003eThe year began with a mild winter and low rainfall. From April to June, significant rainfall—sometimes intense—was accompanied by cooler-than-average night temperatures. In mid-July, a beneficial rainfall event (72 mm) refreshed the vines, followed by heavy precipitation in early August. This was succeeded by a long stretch of hot, dry conditions with a pronounced diurnal temperature range, ideal for Xinomavro.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Conducted by hand with strict selection during the first week of October 2020.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAverage Yield:\u003c\/strong\u003e 8,800 kg\/ha.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWINEMAKING\u003c\/strong\u003e\u003cbr\u003eGrapes underwent rigorous selection on a conveyor belt before vinification:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold Soaking:\u003c\/strong\u003e 7 days at 8–10°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Lasting 10–15 days with \u003cem\u003epigeage\u003c\/em\u003e and pump-overs, conducted in a combination of French oak vats (5 tons) and stainless-steel tanks (5 tons) at 19–23°C, maintained during a post-fermentation maceration period of 2–6 days.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMalolactic Fermentation:\u003c\/strong\u003e Took place in French oak barrels.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e 16 months in French oak barrels (225 L and 500 L) of 1st, 2nd, and 3rd use.\u003cbr\u003eThe first blend was created after six months of maturation, with the final blend completed before bottling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTE\u003c\/strong\u003e\u003cbr\u003eA garnet red colour introduces this captivating wine. The nose offers intense aromas of cherries, sour cherries, and plums, enriched by herbaceous nuances such as tomato leaf. On the palate, vibrant acidity, velvety tannins, and balanced alcohol create a harmonious structure. Flavours of ripe red fruits are layered with spices, hints of vanilla, and chocolate. The finish is long and lingering, leaving a memorable impression.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAwards\u003cbr\u003e2023 Mundus Vini GOLD\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kir-Yianni","offers":[{"title":"750 ml","offer_id":10760485573,"sku":"","price":47.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/Kir_Yianni_Ramnista.png?v=1750876474"},{"product_id":"kechris-xinomavro","title":"Kechris Xinomavro (6 Bottle Minimum)","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eA Xinomavro from selected vineyard plots in Goumenissa, which gives full expression to the vigour and unique character of this emblematic Macedonian variety. Bright ruby colour. Aromas of tomato, ripe wild cherry, blackcurrant, jammy figs, and dried plums, with notes of coffee, spices, licorice, forest floor, and cigar box. Distinctive, vivid taste, rich in tannins, with a complex aftertaste.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eFOOD PAIRING\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eServe with roasted meat, fatty yellow cheese, smoked cold cuts, grilled vegetables, and bolognese.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVARIETIES\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eXinomavro\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eREGION\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eGoumenissa\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAGEING\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e10+ years\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eHARVEST DATE\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eOctober\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eALCOHOL\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e13%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eTOTAL ACIDITY\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e6.2 g\/L\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eRESIDUAL SUGAR\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e3.1 g\/L\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eHARVEST\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eProduced from a small, low-yielding vineyard in Goumenissa. We regulate the yield through strict pruning, regulation of irrigation, and green harvest. At the winery, our main goal is to produce a wine that exhibits all the typical characteristics of the cultivar. We perform a very long post vinification maceration up to 2 months. The wine is then aged 12-15 months in oak barrels and at least one year in the bottle before its release.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVINIFICATION\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eLate harvest, long skin contact, maturation in oak barrels for 18 months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kechris","offers":[{"title":"750ml","offer_id":42957859946671,"sku":"","price":34.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/KechrisXinomavro2020.png?v=1701623627"},{"product_id":"kir-yianni-sparkling-brut","title":"Kir-Yianni Sparkling Brut (3 Bottle Minimum)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVariety:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Xinomavro (85%) - Chardonnay (15%)\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Brut White Sparkling Wine \/ Blanc De Sable\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAppellation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e PGI Florina\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVINEYARD\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eBoth varieties are hand-harvested from selected vine parcels at Agios Panteleimonas, in\u003cbr\u003ethe region of Florina, Northern Greece. Located at a stunning plateau that reaches 600+\u003cbr\u003emeters above sea level, surrounded by lakes and mountainous landscape, the vines are\u003cbr\u003egrown on mostly poor sandy soils with mild continental climate and notable temperature\u003cbr\u003edifference between day and night. Ideal conditions for both varieties, the red native\u003cbr\u003eXinomavro and the white Chardonnay, to express their quality features with finesse\u003cbr\u003emaintaining at the same time a characterful backbone.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eWINEMAKING\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eHigh acidity, lower sugars, and phenolic ripeness, those are the criteria for selecting the\u003cbr\u003evarieties for this sparkling blend. Pre-cooling of the grapes at 11-14 °C before pressing. The fermented base wine is transferred to a pressured tank for the second fermentation where it stays in contact with its lees for 5 months. The sparkling wine stays for 5 more months in the bottle before its release.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eTASTING NOTE\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eClear lemon color. Lively foam with persistent bubbles. Fruit-forward nose with aromas of\u003cbr\u003ered berries and citrus, as well as notes of white-fleshed stone fruits and orange blossoms. Fresh and crisp on the mouth with a creamy touch and subtle hints of nuts and honeydew. Refreshing finish. A perfect glass of bubbles for any occasion. Its dry style offers flexibility in pairing with finger foods, salty snacks, fried appetizers, even light creamy desserts.\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Kir-Yianni","offers":[{"title":"750 ml","offer_id":46516634255535,"sku":null,"price":28.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/KYsparklingimage.png?v=1769447553"},{"product_id":"semeli-estate-nemea-agoirgitiko-reserve","title":"Semeli Estate Nemea Agoirgitiko Reserve (3 Bottle Minimum)","description":"\u003cdiv\u003e\n\u003cspan\u003e100% Agiorgitiko from Nemea\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProtected Designation of Origin Nemea\u003cbr\u003eDry Red Wine\u003cbr\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eProduced from Greece’s noblest red grape variety, Agiorgitiko, in our hillside vineyards in Nemea. Matures for 12 months in French oak barrels.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eBright, youthful, deep red colour with notable viscosity. Intense on the nose, young, deep in aromas of dense spices, complex fruit and balanced oak. Full-bodied and smooth in the mouth, well balanced with a long aftertaste.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eServe with red meat, grilled foods, pasta with red sauce, and a selection of cheeses.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eEnjoy at 15-16°C.\u003c\/span\u003e\u003c\/div\u003e","brand":"Semeli Estate","offers":[{"title":"750 ml","offer_id":46677304803503,"sku":null,"price":33.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/nemeareserve.png?v=1773424312"},{"product_id":"boutari-moschofilero-pdo-mantinia-organic","title":"Boutari Moschofilero PDO Mantinia Organic (3 Bottle Minimum)","description":"\u003cp data-start=\"0\" data-end=\"116\"\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003e100% Moschofilero\u003cbr data-start=\"31\" data-end=\"34\"\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e2024\u003cbr data-start=\"52\" data-end=\"55\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e PDO Mantinia – Protected Designation of Origin\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"116\"\u003eCertified Organic\u003c\/p\u003e\n\u003cp data-start=\"118\" data-end=\"386\"\u003e\u003cstrong\u003eTasting Note: \u003c\/strong\u003eSoft white with pale grey notes. An intriguingly aromatic wine with jasmine, pear, pineapple, and citrus fruit, layered with hints of mint and honeycomb. Refreshing and crisp on the palate, with full body, balance, and a fruity, long lasting finish.\u003c\/p\u003e\n\u003cp data-start=\"388\" data-end=\"526\"\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003eSeafood, grilled fish, shellfish, light pasta dishes, herbed salads, vegetable tart, fresh cheeses, and Mediterranean mezze.\u003c\/p\u003e\n\u003cp data-start=\"528\" data-end=\"948\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eProduced from selected grapes of old vines over 50 years old, grown in a privately owned, organically farmed vineyard in the heart of the Mantinia appellation. The wine is made using a white vinification method with 6 hours of skin contact and pre fermentational extraction to enhance aromatic expression. Alcoholic fermentation takes place under temperature controlled conditions at 12 to 18°C.\u003c\/p\u003e\n\u003cp data-start=\"950\" data-end=\"971\"\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e12.5%\u003c\/p\u003e","brand":"Boutari","offers":[{"title":"750 ml","offer_id":46697528164527,"sku":null,"price":28.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/mantiniapdoorganic.png?v=1774288212"},{"product_id":"idisma-drios-chardonnay","title":"Idisma Drios Chardonnay","description":"\u003cp\u003eShining in the international Chardonnay arena.\u003c\/p\u003e\n\u003cp\u003eIdisma Drios Chardonnay has its own place as one of the leading Greek Chardonnays. Vinified in oak barrels, it is round, it features sweet aromas and richness, spreading across the tasting palette and impressing with its texture.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from vineyards in Mikrochori and Kali Vrisi; both are regions that enjoy cold winters and refreshing north winds in summer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINEMAKING\u003c\/strong\u003e\u003cbr\u003eCold soaking of the skins prior to fermentation transfers aroma components from the grapes to the must. Fermentation starts in stainless steel tanks, and on the seventh day, the wine with its fine lees is transferred to 225 liter French oak barrels. The fermentation is completed in the barrels while manual bâtonnage (stirring of the fine lees) is applied for about 6 months; a method that gives volume, density and creaminess to the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAPPEARANCE\u003c\/strong\u003e \/ Light lemon colour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e \/ Aromas of lemon, peach, apricot, melon, honeysuckle, as well as sandalwood, crème pâtissière, nutmeg, tobacco and dry nut notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e \/ The similarly sweet mouth aromas are balanced by the wine’s high acidity. Medium volume, medium alcohol, with the typical density of a barrel-aged white wine. Flavours of quince, lemon and dried apricots. Persistent and long aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003cbr\u003eIdisma Drios Chardonnay is a rich wine that will pair well with equally rich dishes. It will reveal its full potential next to dishes such as chicken à la crème, mussels with mustard sauce, fried schnitzel, French quiche and wonderful salmon tartlets. A salmon fillet with vodka sauce and any kind of risotto will be an ideal match. The wine also works perfectly with extravagant, rustic dishes such as moussaka, while it will always please when enjoyed next to fine fish fillets and white meat.\u003c\/p\u003e","brand":"Wine Art Estate","offers":[{"title":"750 ml","offer_id":46775714742447,"sku":null,"price":32.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/files\/idismadrioschardonnay.png?v=1776358167"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/3013\/collections\/MYTH_7a2e0c1c-8687-4d35-9786-7d85366068c7.png?v=1776355116","url":"https:\/\/kolonakifinewines.com\/collections\/myth-hhf-dinner-wine-selection.oembed","provider":"Kolonaki Fine Wines \u0026 Spirits","version":"1.0","type":"link"}