Selected ecological grapes from the best old vines are fermented in upright stainless vats. Once the wine is stabilized, it is filtered over a ceramic membrane of a cross-flow filter and bottled. The perfect combination of the Cabernet Sauvignon and Merlot varieties make it a fresh, soft and fruity wine.
VARIETIES
- Merlot and Cabernet Sauvignon – Organic
DESCRIPTION
- Region: D.O. P. Valencia
- Vintage: 2020
- Vinification: Selected ecological grapes from the best old vines are fermented in upright stainless steel tanks. Once the wine is stabilized, it’s filtered over a ceramic membrane of a cross-flow filter and bottled. The perfect combination of the Cabernet Sauvignon and Merlot varieties make it a fresh, soft and fruity wine.
ANALYSIS
- Alcohol: 13.5%
- Acidity: 4.7 g/L
- Residual Sugar: 1.7 g/L
TASTING NOTES
- Colour: Intense plum red with violet edge expressing youth.
- Aroma: Soft aroma of fruit with tropical notes, melting into chocolates and caramel.
- Taste: Soft apricot jam blended with citrus, chocolates and herbs.
SUGGESTIONS
- Serving temperature: 14 – 16 ºC
- Pairing: Pasta, roasted meat, freshwater fish, cold cuts and cheese.